Pork Cloud Pork Panko Nachos - Family Style
Ingredients
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- 2-3 bags Habanero Pepper Pork Clouds
- ¾-1 cup queso
- ¾-1 cup cooked protein of choice
topping suggestions:
- diced red onion
- chopped cilantro
- diced tomatoes
- sliced radishes
- sliced green onions
- sliced olives
- sliced jalapeños
- lime wedges
- cotija cheese, crumbled
Recipe courtesy of our friend: @backporchpaleo
Directions
Step 1
Place handfuls of Pork Clouds on large baking sheet, spreading out evenly, adding smaller pieces in between the larger pieces.
Step 2
Prepare all toppings and have them ready to go.
Step 3
Warm queso till bubbly as well as warm your protein.
Step 4
When ready to serve, pour queso over the top of Pork Clouds and then layer on your protein.