In the press

“A light and crunchy snack aptly named Pork Clouds”

“These game-changing airy pork puffs taste like they came from an herb farm on the Mediterranean”

“We are living in the Golden age of Pork Rinds”

“Obsessed with this Keto Snack and you will be too”

“A gourmet take on gas station rinds, kettle-cooked in olive oil for a light and airy texture with a satisfying crunch”

"Whether it's breadcrumbs, chips or furikake, it's time to get freakier with your pasta toppings."